Striking At The Root

Eating organic food and using supplements can prevent zinc and iron deficiencies

Eating organic food and using supplements can prevent zinc and iron deficiencies

(Natural News) The world’s food supply is seriously lacking in iron and zinc, according to an international study led by researchers from the U.K. and Austria. Their article, released in the journal Global Food Security, looked at the current micronutrient deficiency in food systems around the world, especially in areas that need it. This phenomenon, which…

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